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	<title>Gourmet Coffee Corner &#187; Coffee</title>
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		<title>Carefully Crafted Cappuccino</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/943-carefully-crafted-cappuccino/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/943-carefully-crafted-cappuccino/#comments</comments>
		<pubDate>Fri, 03 Sep 2010 19:01:08 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Cappuccino Makers]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[coffee makers]]></category>

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		<description><![CDATA[If you want to create a coffeehouse quality cappuccino in your own home, professional-style cappuccino makers are a necessity. As any coffee connoisseur knows, a cappuccino is comprised of three components: coffee, steamed milk and milk foam. The first two parts of this equation can be done without the aid of a cappuccino maker, but [...]]]></description>
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		<title>Easy Coffee Maker Maintenance</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/933-easy-coffee-maker-maintenance/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/933-easy-coffee-maker-maintenance/#comments</comments>
		<pubDate>Tue, 31 Aug 2010 18:39:43 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Accessories]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[decalcifier]]></category>
		<category><![CDATA[durgol]]></category>

		<guid isPermaLink="false">http://www.gourmetcoffeecorner.com/?p=933</guid>
		<description><![CDATA[Nowadays people are quite intimidated by the prospect of performing maintenance on their vehicles and appliances. Something as simple as changing a headlight has evolved into an arcane process which requires the expertise of a trained mechanic. But some technologies are still easy for anyone to maintain, and if you’re willing to make the extra [...]]]></description>
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		<title>The Espresso Lifestyle</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/930-the-espresso-lifestyle/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/930-the-espresso-lifestyle/#comments</comments>
		<pubDate>Mon, 30 Aug 2010 18:39:38 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Coffee Maker]]></category>
		<category><![CDATA[Espresso Machines]]></category>
		<category><![CDATA[automatic espresso machines]]></category>
		<category><![CDATA[solis espresso machines]]></category>

		<guid isPermaLink="false">http://www.gourmetcoffeecorner.com/?p=930</guid>
		<description><![CDATA[For the last several months I’ve been writing about the merits of various espresso machines, but it wasn’t until last week that I had the opportunity to experience espresso in its truest form for the first time. During a trip to Italy I discovered why the drink is so inextricably tied to the region—everyone there [...]]]></description>
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		<title>What is Hard Water?</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/893-what-is-hard-water/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/893-what-is-hard-water/#comments</comments>
		<pubDate>Thu, 26 Aug 2010 22:28:24 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Accessories]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[descaler]]></category>
		<category><![CDATA[durgol]]></category>

		<guid isPermaLink="false">http://www.gourmetcoffeecorner.com/?p=893</guid>
		<description><![CDATA[Simply put, hard water is water with a high mineral content relative to normal, soft water. The minerals most common in hard water are calcium and magnesium, which usually make their way into the water from limestone, chalk and dolomite. Although hard water isn’t a health risk, it can cause some headaches around the house.
First, [...]]]></description>
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		<title>Keeping Your Coffee Flowing</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/886-keeping-your-coffee-flowing/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/886-keeping-your-coffee-flowing/#comments</comments>
		<pubDate>Wed, 25 Aug 2010 22:21:27 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Accessories]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[descaler]]></category>
		<category><![CDATA[espresso decalcifier]]></category>

		<guid isPermaLink="false">http://www.gourmetcoffeecorner.com/?p=886</guid>
		<description><![CDATA[Admittedly, I’m not the best person when it comes to keeping things clean. I tend to wait until my house is borderline unbearable, at which time I do a comprehensive cleansing of the entire house, then neglect my chores once again for the next couple of months. My appliances tend to be in the worst [...]]]></description>
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		<title>Coffee Around the Globe: Asia</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/872-coffee-around-the-globe-asia/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/872-coffee-around-the-globe-asia/#comments</comments>
		<pubDate>Fri, 20 Aug 2010 21:57:57 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Cappuccino Makers]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Coffee News]]></category>
		<category><![CDATA[automatic espresso machines]]></category>
		<category><![CDATA[coffee makers]]></category>

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		<description><![CDATA[Indonesia: Indonesia is comprised of thousands of islands, many of which—like Sumatra and Java—have literally become synonymous with premium coffee. Most coffee production takes place on small farms of just 1-2 acres. One distinct product from Indonesia is their aged coffee, which as a deeper flavor than traditional brews.
Vietnam: In recent years, coffee production in [...]]]></description>
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		<title>Coffee Around the Globe: African and the Middle East</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/867-coffee-around-the-globe-african-and-the-middle-east/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/867-coffee-around-the-globe-african-and-the-middle-east/#comments</comments>
		<pubDate>Thu, 19 Aug 2010 21:54:55 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Coffee Maker]]></category>
		<category><![CDATA[Coffee News]]></category>
		<category><![CDATA[automatic espresso machines]]></category>
		<category><![CDATA[coffee makers]]></category>

		<guid isPermaLink="false">http://www.gourmetcoffeecorner.com/?p=867</guid>
		<description><![CDATA[Ethiopia: Many legends trace the origins of the coffee tree to Ethiopia. The beans from this region have an incredibly rich, bold flavor, making them ideal for use in an espresso coffee maker.
Kenya: Unlike many countries, Kenya has its own grading system for beans to ensure quality. By using this grading system, you can learn [...]]]></description>
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		<title>Coffee Around the Globe: Central and South America</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/862-coffee-around-the-globe-central-and-south-america/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/862-coffee-around-the-globe-central-and-south-america/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 21:49:29 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Espresso Machines]]></category>
		<category><![CDATA[saeco espresso machines]]></category>
		<category><![CDATA[solis espresso machines]]></category>

		<guid isPermaLink="false">http://www.gourmetcoffeecorner.com/?p=862</guid>
		<description><![CDATA[Guatemala: Somewhat of a dark horse in the coffee industry, Guatemala boasts three distinct growing regions with incredibly fertile soil. Guatemalan coffees are known for their complexity, often having spicy or chocolaty undertones.
Costa Rica: There is a reason Costa Rica has gained worldwide acclaim for their coffee—they use only the finest beans and have a [...]]]></description>
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		<title>Coffee Around the Globe: North America</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/857-coffee-around-the-globe-north-america/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/857-coffee-around-the-globe-north-america/#comments</comments>
		<pubDate>Tue, 17 Aug 2010 21:39:44 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Cappuccino Makers]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[automatic espresso machines]]></category>
		<category><![CDATA[espresso machine]]></category>

		<guid isPermaLink="false">http://www.gourmetcoffeecorner.com/?p=857</guid>
		<description><![CDATA[Hawaii: Coffees from Hawaii have a solid reputation, but when most people talk about coffee from the Islands, they’re referring to Kona Coffee. These beans are grown on the slopes of Mauna Loa on the Big Island, where the climate is ideal for coffee cultivation. When you use Kona Coffee in your Solis espresso machine, [...]]]></description>
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		<title>Coffee Around the Globe: Introduction</title>
		<link>http://www.gourmetcoffeecorner.com/coffee/853-coffee-around-the-globe-introduction/</link>
		<comments>http://www.gourmetcoffeecorner.com/coffee/853-coffee-around-the-globe-introduction/#comments</comments>
		<pubDate>Mon, 16 Aug 2010 21:32:29 +0000</pubDate>
		<dc:creator>Espresso-Anytime</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Coffee Maker]]></category>
		<category><![CDATA[espresso coffee maker]]></category>
		<category><![CDATA[espresso machines]]></category>

		<guid isPermaLink="false">http://www.gourmetcoffeecorner.com/?p=853</guid>
		<description><![CDATA[If you’ve read this blog with any regularity, you know that Arabica beans are the gold standard of the coffee industry. But there are myriad other factors that affect the quality of the beans you put in your coffee maker, and many of them pertain to geography. The ideal is a tropical climate with rich [...]]]></description>
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